The Cro-Magnon magnate
of sponge cake diversity
reared his ugly head last night,
just as I’d exited the bath.
I said “begone, damn caveman!
Get out of this place!”
The tremors in my voice
betrayed my cool exterior.
Wearing a towel at the time,
I had no use for losing any more
He leapt once, stood still–
leapt again and planted himself;
scratched the small of his back.
After some minutes of this,
he began looking around as though
he’d never seen the place before
(even though he’d clearly been there
for some minutes).
What a nut,
I couldn’t help but think to myself.
The entrance to the dragon’s putty stash
still remains more elusive
than the eye can even behold,
beyond the fine sheen of the monkey cages
and dull luster of the eccentric
bayonet-wielding sailor whose ship washed
ashore fifty years ago.
We never heard from him again.
Most folks say he died forty-seven years ago–
a rumor started by a since-defamed
public soothsayer–but those once closest
to him claim he’s still there to this day,
perpetually working his way inland,
bayonet in hand,
determined to gaze upon the epic treasure trove.
Nobody knows where the fabled dragon came from
or where it developed its affinity
for putty and putty-related trinkets, but
there’s also no real confirmation
of its actual existence. As a matter of fact,
I think I overheard once that the sailor
made up the entire dragon story in order to justify
the protracted remainder of his marooned life.
I don’t know how the person I was eavesdropping on
could possibly be privy to that knowledge, but…
First draft posted on 12/25/11,
originally entitled #80
Let’s take a look at the specials, shall we? Ah yes, the infamous Reuben Dip! Once heralded as Middle America’s foremost club dance from 1963, a clever chef has converted it into an open-faced sandwich comprised of corned beef, Swiss, kraut——you bloody well know what comes on a Reuben. The kraut does have a tough time sticking around, which means that the Swiss is really pulling double time to blanket all of its unruly counterparts for the purposes of a successful thousand island dip (and, of course, more than just one dip, because what kind of sandwich would that be, falling apart after just one dip!?). All of this just goes to prove that you really can’t have an idea too grand to be transposed from the clear blue sky, as long as you believe in the work you’re doing. Once upon a time I——of all people——caught myself poo-pooing the idea of representing a pinto bean omelette cooking on the planks of a cruise ship’s bow as it headed to the Galapagos for some tortoise observation (nothing more, nothing less), and for what? A tedious bit of self—censorship for no purpose other than suppression of a creative pang? No thank you, Mr. Governor (if that is your real name). So I wrote it all out, the fateful egg mix congealing to form a canary semicircle of legume-y goodness and taking on life’s subtler philosophical quandaries with a bit of a sense of humor. I called it Hull of Beans, and it was universally panned.
The kids are doing their kidly things again today, just the way they always do (until their hormones start flaring and they become walking orbs of self-pity just wallowing in their existential dross for as long as would be necessary for humans working on that whole enlightenment bit while also losing faith in the authorities once-espoused as the be-all end-all for retrograde composition of exquisite fanfare technology (though very little else when you actually think about it for longer than 10-15 seconds at a time)). Our lord and savior once said “you know, when it comes right down to it, I’m the one who created everything, so you can just go ahead and sell that model train collection, Deborah.” I don’t know who Deborah is in this particular verse, to be honest, but the statement still carries plenty of weight even if you don’t engage in any specific name-dropping activities.