Tag: Cooking

Mr.

Mr. “Screams ‘GEEZ!'” went rarin’ by my left window,
almost as though he’d even had a care in the world–
if it hadn’t been for that cheez whiz spritzer marmalady
gettin’ her gunk in his junk (or his gunk
in her junk, can’t quite remember).

Elemensexary, my dear Tulip the Begonia Wallace.
I’ve been awaiting your arrival for some time now,
young man. I can’t wait to get a good pasta cooking,
if you know what I mean. If you don’t,
no worries, we’ll get you set up like a Pastafarian
on Wednesday evenings, ensconced in the price of
the pledge of allegiance. You may consider this schedule
an eighth more sensational than the tap dodger aligners
who’ve risen to prominence within the last four months.

But enough of that nonsense, it’s about time for me
to devote the digestion of fandom complication atoms
to a starry-eyed wanderer named McGriff (who looks
nothing like Elliott Gould, no matter what LaVernia says).

(Nothing More, Nothing Less)

Let’s take a look at the specials, shall we? Ah yes, the infamous Reuben Dip! Once heralded as Middle America’s foremost club dance from 1963, a clever chef has converted it into an open-faced sandwich comprised of corned beef, Swiss, kraut——you bloody well know what comes on a Reuben. The kraut does have a tough time sticking around, which means that the Swiss is really pulling double time to blanket all of its unruly counterparts for the purposes of a successful thousand island dip (and, of course, more than just one dip, because what kind of sandwich would that be, falling apart after just one dip!?). All of this just goes to prove that you really can’t have an idea too grand to be transposed from the clear blue sky, as long as you believe in the work you’re doing. Once upon a time I——of all people——caught myself poo-pooing the idea of representing a pinto bean omelette cooking on the planks of a cruise ship’s bow as it headed to the Galapagos for some tortoise observation (nothing more, nothing less), and for what? A tedious bit of self—censorship for no purpose other than suppression of a creative pang? No thank you, Mr. Governor (if that is your real name). So I wrote it all out, the fateful egg mix congealing to form a canary semicircle of legume-y goodness and taking on life’s subtler philosophical quandaries with a bit of a sense of humor. I called it Hull of Beans, and it was universally panned.

I Took a Day – 08:49GMT

I took a day to spell my name,
Begot four kids and cooked a goose,
Remarked upon the crooked ways
Of law-enforcement officers,
Caught a stray cat, made it tame,
Released it into calmer seas,
Observed its boldest swimming stroke
Until after about an hour
It lost its life and floated out
To open water, past the boats;
Became a snack for orca young.

I started feeling rather bad,
But after all, I saved that cat!
Perhaps the water didn’t work
For its land-dwelling tendencies
Requiring motion-ceasing rest
A back float just can’t satisfy.
The tide went out, and so the cat
Kept drifting to the deep abyss
Until a mighty albatross
Came gliding by on limber wings
And signaled to its family
That maybe furry mammals can
Adapt to open ocean climes.
But after a few seconds’ look,
The sea bird found it was deceived
And called off all its flighted kin.
It beat its wings and gained some height,
Resumed its path across the sky,
Alone—alone as usual—
And traveling to unknown space.

I managed to observe all this
A hundred miles away on land
With super strong binoculars.
I started to convince myself
That maybe I had sinned against
The animal kingdom that day,
A realm of which I am a part.
But I reminded myself then
That my value on this earth
Is not that of those lesser drones
And packed up my binoculars,
Chucked them off the roof
With all my worldly strength
And laughed a hearty laugh.

Am I a lesser specimen than you, o intimidating scoundrels of hostage-holding expertise? Am I to go down as a pawn in the pyramid scheme you’ve perpetrated since the beginning of human literacy? Just put me out of my misery!

I really wish I could use my arms.